Yes, the kiddos get to have their fun, but as adults need a few treats of our own! How about trying out this Pumpkin Smash cocktail? A little extra effort, but great if you are having a party to wow your ghouls and goblins!
1 ¼ Frangelico
1 ¼ oz Flor De Caña 7 year
¾ oz pumpkin puree (may use canned pumpkin)**
Dry shake, shake with 3 ice cubes and strain out into a martini glass. Garnish with sprinkle of ground clove or nutmeg.
Take one 15 oz can of Libby’s 100% pure pumpkin, add 1 tsp of ground cinnamon, 1/2 tsp of ground ginger, 1/4 tsp of ground cloves and 15 oz of simple syrup and blend it all together in a blender. Store in the fridge.
Disclosure: This recipe was provided by a PR firm. I haven’t tried it myself (yet), but I thought it was a great idea for the upcoming holiday. Opinions are my own.
© 2011 – 2012, Robyn Wright. All rights reserved.